I've been buying gold for a while and I was intrigued how much the gold price had increased...especially beginning March this year. Looking at how our ringgit currency is getting weaker, and most part of the world is going towards recession due to the pandenmic, I guess it's time to start thinking how to save for my future retirement.
Thursday, November 19, 2020
Saving in Gold....Small Steps at the time
Wednesday, March 25, 2020
Extension of Lockdown & Grocery Stock Up
I went to the grocery to stock up some essentials after hearing the news on the extension of lockdown. The lockdown will be extended to 14th of April 😔
Some essential goods were not available like bread and eggs. Saw some people stocking up 8 loaves of bread in their trolley 😣😰 My dad can't drive his car because one of the tyres ran through a sharp needle, and there's no mechanic open to fix the problem. With this extension of lockdown, few of my friends are forced to take unpaid leave...which means no pay for 1 month 😞 At a time like this, I can only pray that the situation will improve and find ways to improve our mentality during this difficult time.
#stayathome #trytobepostive #thinkpositive
Labels:
Lockdown
Wednesday, March 18, 2020
First Day Lockdown & A Trip To The Hospital 😟
Today is the start of the lockdown until the end of March. Although we're supposed to stay at home we went to the hospital since we had made an appointment weeks ago to see our doctor. We couldn't cancel the appointment since the medication we need requires doctor's prescriptions.
Saturday, March 14, 2020
Grand Birthday Dinner @ The Jaya Palace Restaurant 皇宫海鲜酒家, Wisma LYL, PJ
Today we have a small gathering to celebrate my aunt's 90th birthday. This year my cousin decided to have the dinner held at the Jaya Palace Restaurant.
While we were here there was a wedding held at the restaurant.
My cousin had made a reservation and have it in a room so that we can have our privacy. It's only a small gathering with 4 tables.
Dishes had been reserved ahead.
Once everyone arrived, 'Life Five Senses Platter' were served.
This dish turned out to be five plates of starter!
Fish cake & fried prawn is delicious!
Next came two plates with Char Siew, Siew Yoke & duck meat....
...followed by squid.
This dish is also a part of the starters.
Labels:
Eating Out - Malaysia
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